Made with recent shredded apples, unsweetened applesauce, and the proper mix of cinnamon, ginger, and nutmeg, this apple cinnamon bread is moist, flavorful, and simple to make.
Is there something higher than a cup of espresso and a giant fats slice of apple cinnamon bread? Belief me, as somebody who’s examined numerous recipes, this loaf stands out for its pleasant steadiness of sweetness and spice.
Our recipe is made with easy, nutritious elements and is sweetened with each brown sugar and maple syrup. The key? Make sure that to coarsely grate your apples as an alternative of diced of finely grated for the proper texture and taste.
What You Want for Apple Cinnamon Bread
- Dry Substances: Shredded apples, white complete wheat flour, mild brown sugar, floor cinnamon, floor ginger, floor nutmeg, baking soda.
- Moist Substances: Eggs, maple syrup, unsweetened applesauce, plain unsweetened almond milk, vanilla extract, melted coconut oil.
What apple are greatest for baking?
Fuji apples and Gala apples each are scrumptious on this apple bread! For those who choose a tarter apple, go for it! For those who’re a candy apple fan, you’ll be able to completely go that route for this apple bread as properly.
Right here in Minnesota, we’re BIG followers of the Honey Crisp apple, which was invented on the College of Minnesota. It’s a fantastic mixture of candy and tart, and holds up properly when baked.
Variations and Substitutions
Mild brown sugar –> coconut sugar
Plain unsweetened almond milk –> any unflavored milk
White complete wheat flour –> all-purpose flour
You may as well add your favourite add-ins to this bread corresponding to chocolate chips, nuts, or seeds. This batter would even be great baked as muffins. Merely fill your muffin tin 3/4 of the way in which full and bake at 350ºF for 20-25 minutes.
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Preserve your Apple Cinnamon Bread in an air-tight container with a paper towel on the backside to take in any extra moisture. Retailer at room temperature for as much as 3 days or within the fridge for as much as 5 days. For freezing, wrap it tightly in plastic wrap and tin foil, and it’ll final for as much as 3 months.
Are you able to freeze cinnamon apple bread?
To freeze your apple bread, first let cool fully. Then, tightly wrap it in a bit of plastic wrap after which as soon as extra with a bit of tin foil. Take away as a lot air from across the bread as potential. Write the title of the recipe and the date. This bread will final within the freezer for as much as 3 months.
To thaw frozen apple bread, take away from freezer and let sit at room temperature on the counter prime till totally thawed. Don’t refreeze as soon as thawed.
Whereas this bread is delicious by itself (+ served with a chai tea latte), be at liberty to kick it up a notch. Attempt it with:
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